© Viva Maris GmbH , 2018
Viva Maris GmbH  ist:

Gourmet products for a first class taste 
 

Our vegan algae meat alternative products are made by hand in Germany with selected ingredients. The vegan Maris Algen sausages are based on peas and potato, without soy, gluten, lactose, palm oil and artificial flavors. We only use high-quality ingredients to achieve a first-class taste experience. The northern seaweed Saccharina Latissima (sugar kelp) provides important vitamins and nutrients as well as vital iodine and selenium. ​

All Products are:

ALGAE Bratwurst, vegan

Ingredients:
Water, rapeseed oil, onions, starch, potato protein, pea protein, pea flour, methyl
 cellulose, cellulose, Eucheuma algae, sugar kelp (S.Latissima) 3,4%, salt, spices, sea salt, citric acid, sodium gluconate​

ALGAE Curry sausage, vegan

Ingredients: Water, rapeseed oil, onions, starch, potato protein, pea protein, pea flour, methyl cellulose, cellulose, Eucheuma algae, sugar kelp (S.Latissima) 3,4%, salt, spices, sea salt, citric acid, sodium gluconate​, curry, beechwood smoke

ALGAE Wiener sausage, vegan

Ingredients: Water, rapeseed oil, onions, starch, potato protein, pea protein, pea flour, methyl cellulose, cellulose, Eucheuma algae, sugar kelp(S.Latissima) 3,4%, salt, spices, sea salt, citric acid, sodium gluconate​, beechwood smoke

ALGAE Grill hamburger, vegan

Ingredients: Water, rapeseed oil, onions, starch, potato protein, pea protein, pea flour, methyl cellulose, cellulose, Eucheuma algae, sugar kelp (S.Latissima) 3,4%, salt, spices, sea salt, citric acid, sodium gluconate​,